Feeding a memory: How my mom’s life and death inspired my passion for food

This math teacher turned food blogger remembers the moments that created her love story with food.
By Erique Berry | January 24, 2020

Cuzzo’s Cuisine announces plans for University City opening

Chef Andarrio Johnson and Anglee Brown to open second location in partnership with Black franchise owners.
By William Dawson | January 16, 2020

3 ways for local wine lovers to get their fix

Meet the guru, visit the venue, join the meetup
By Sabrina Clark | November 19, 2019

Former TV anchor Delano Little and team to open The Public House uptown

Delano Little spent nearly 30 years on TV. His latest venture dips into Charlotte’s food and music scene with an upscale restaurant and jazz club.
By Katrina Louis | October 15, 2019

Charlotte Black Restaurant Week set for Oct. 21-27

Organizers are driving attention and business toward Black-owned restaurants to help keep doors open.
By William Dawson | October 12, 2019

Soul Food Sessions debut at the James Beard House

Popular Charlotte collective that highlights Black chefs and mixologists presents "The South Got Something to Say."
By Katrina Louis | September 18, 2019

Battle for chicken sandwich supremacy

A taste test breaking down chicken sandwiches from Popeyes, Chick-fil-A, Bojangles', Chicken Box Cafe and Wendy's.
By William Dawson | August 24, 2019

Neighborhood Eats: Breakfast, lunch and dinner in University City

Spend a day at these three restaurants in Charlotte's second-largest employment center.
By William Dawson | August 20, 2019

Lyft’s Grocery Access Program comes to Charlotte

Residents can register for low-cost rides to and from designated grocery stores and food pantries in the 28208 and 28216 zip codes.
By Katrina Louis | July 25, 2019

Chef Greg and Subrina Collier to open Leah & Louise at Camp North End

Chef Greg and Subrina Collier, the husband-and-wife team behind Uptown Yolk, will open Leah & Louise, a Memphis-inspired juke joint […]
By Katrina Louis | July 24, 2019